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There are some truly beautiful golf courses all within 30 minuets. To get a true Angus welcome, try Edzell Golf Club, an 18 and a 9 hole course and good practice facilities this James Braid heathland setting is located in Edzell itself, a Scottish village retaining its character and charm of old. Interestingly there are more members of Edzell golf club than there are residents in Edzell itself! With established links back to Carnoustie Championship Links golf club, this friendly club should be on your must-play list. Sadly we didn’t get to play Edzell, but armed with an invitation to come back, we were happy to be given just the slightest glimpse as we whizzed around in the buggies. Besides we’d need to go back to Edzell to re-visit one of its other great attractions; the 360 degree bar famed in the Guinness World Book of Records as the most variety of whiskies commercially available is a must for a wee dram - or two. The whisky tasting is a great way to figure out ‘your’ whisky coupled with some of their little delicate snacks its a civilised way to sample some of this ‘wall of whisky’
Playing Montrose Medal- one of my all time favourite courses which has recently changed its name in a re-branding exercise to the 1562, an appropriately named club clearly spelling out its heritage and drawing attention to itself as the fifth oldest golf course in the world and what a course it is too. If its not broken, don’t fix it, is clearly the motto here as the course design hasn’t changed for over 100 years, it still captivates the imagination of golfers and surely non-golfers alike with its rugged sea clifftop views from the second hole onwards. A bold and progressive move for an established club, not to mention one in the golfing arena whose traditions are slowly and progressively changing. Montrose is simply just keeping up with the times yet gently reminding visitors of its deep routed past in golf. Even a rubbish game of golf doesn’t stop you from smiling as you finish off on the 18th and reflect back in the clubhouse, remembering those sea views, the valleys and dips of the fairways and the large receptive greens The clubhouse doesn’t scream history or heritage, it is simply a welcoming space to relax in the bar or grab bite to eat, it really isn’t trying to be something it isn’t, but what it is it does well and that is friendly, open and honest.
Another day dawns as our excitement is contained on our drive over to Panmure Golf Club. A trophy cabinet to mull over as the silverware glares triumphantly back at you saying, ‘you’re simply not good enough to win me’! As the first starts away from the clubhouse, you don’t really appreciate the spender of the building until those last few closing holes as the sprawling building has been modelled on Royal Calcutta Golf Club - the Oldest golf course outside the UK. Panmure carries its own history famed as the practice ground for Ben Hogan prior to his Open win. Whilst a links course and certainly playing like a links course with its sand base it is a mile from any coastline, it also has established trees on the course, as such some purists might say it isn’t a true links course - either way its a great track, forgiving and unforgiving in equal measures, challenging tee-shots demand a straight drive. Take time after your round to enjoy the aforementioned clubhouse watching the weary smiling golfers finish on the 18th, or take in the keen golfer as they practice putting green is directly outside the front of the clubhouse in full view.Breakfast, golf, lunch - how could my day get better?
Gin anyone? The Gin Bothy to be exact- a bothy is a traditional usually stone built simple building used to cater for the weary traveller, often managed by the Mountain Bothy Association to provide a simple overnight stay in a place for people who love 'wild and lonely' places; so assume there are no facilities - except of course when visiting the Gin Bothy whose cottage industry has been taken to new heights in the area and gaining a worldwide reputation for great gin. The owner stumbled upon gins favours when trying to make use of the left over fruit from jam making, a perfect marriage was established as the gin recipes got more and more elaborate. Encouraged to try different gin flavours with different accompaniments, to me the most surprising addition to the abundance of flavours was the tonic for unique flavours however in my mind some gins were best served without tonic but over ice as an aperitif. Flavours on offer include Stirrup Cup and Gunshot, cleverly aimed at the horsy and shooting set respectively.Where to stay in Angus
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